Pizza Crackers

These are so good and so easy to make!

These are so good and so easy to make!

Pizza Crackers

  • Prep: 5 min
  • Total: 10 min

  • Vegetables


- Matze Toast (mini and round) or LU crackers (square shape)
- Mozarella (grated)
- tomato sauce (homemade or store-bought)
- Bifi Turkey sausages (cut into slices) or pepperoni/vegan sausage
- dried parsley



  1. Preheat your oven to 200 C or 392 F.

  2. Put 1 tsp of sauce on the cracker, followed by a sprinkle of mozarella and finish by adding slices or Bifi or pepperoni.

  3. Bake for 2-5 minutes in the oven or until the cheese is melted. Garnish with some dried parsley and serve immediately!

    - Veganize this recipe by using a vegan Mozarella and sausage.
    - Vary with toppings like corn, peppers or cheeses.

    If you make my recipes please tag me in them and use #thespicedchickpearecipes. I'd love to see what you've made!