by Nandita 4/9/2022

Avocado Toast w/ Smoked Salmon

This healthy toast is a tasty start to the day and suitable for breakfast, lunch or as a starter! The Holy Guacamole herbs in combination with the cream cheese, smoked salmon and crusty bread make for a delicious dish that also looks beautiful. Enjoy these spices and this toast soon!
Give your toast that something extra with the Holy Guacamole spices from Natural Spices!

Give your toast that something extra with the Holy Guacamole spices from Natural Spices!

Note: The Spiced Chickpea teamed up with Natural Spices for this sponsored recipe.

Avocado Toast w/ Smoked Salmon

  • Prep: 5 min
  • Total: 15 min
  • Fish

Ingredients

- 1 pack of Sockeye Salmon
- 2 slices of sourdough bread, toasted in the pan
- 2 tbsp cream cheese
- 1 tsp Holy Guacamole herbs
- 1 avocado

For garnish:
- Holy Guacamole seasoning, optional
- cress, optional

Instructions

  1. Brush 2 slices of sourdough bread with olive oil and place them in pan over medium heat.

  2. Toast the slices for a few minutes on both sides and then set them aside.

  3. In a bowl, mix the cream cheese with the Holy Guacamole spices and cut the avocado into thin slices.

  4. Then spread the seasoned cream cheese generously over the toasted bread and cover it with the avocado and salmon slices.

  5. Garnish with extra Holy Guacamole herbs and cress

    TIP:
    - Serve the toast with a poached egg or replace the smoked salmon with vegetarian/meat toppings.

    If you make my recipes please tag me in them and use #thespicedchickpearecipes. I'd love to see what you've made!