Gambas al Ajillo is a classic Spanish tapas dish and I could eat this at every corner of Spain and not be bored with it. These irresistible tender shrimp are cooked in a garlic buttery olive oil and topped with fresh parsley – just waiting for some crusty bread to dip in and soak up all that lush infused oil. What more could a person want?
Read MoreHave you ever tried healthier alternative to fries? Well, today I might blow you away with these delicious, crispy Oven-Baked Carrot Fries! They are low in carb, packed with flavour and extremely addictive.
Read MoreThis super-refreshing drink with Cherries that are soaked in Amarena syrup is a favourite here at home and perfect for those hot sunny days!
Read MoreWhat’s not the love about popsicles? They are the perfect summer food and I’m sharing a full-proof, refined sugar free recipe with Mango and Cherry!
Read MoreThis is the easiest Blueberry Cinnamon Loaf Cake you’ll make! It’s so soft, moist and perfect for breakfast, a tea treat or as a snack.
Read MoreSharing this lip-smacking Mixed Mushroom Stir-fry! A quick, healthy and easy weeknight meal and just under 20 minutes!
Read MoreStep up your toast game with these Turkish Eggs (Cilbir) flavoured with a spiced yoghurt sauce!
Read MoreMy simple Baked Drumstick recipe is easy to follow, flavoured with a tasty seasoning and then baked in the oven. It’s a perfect and effortless way to cook a juicy chicken drumstick in the oven. Plus, I bet you kids will love them too!
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