For Valentine’s Day, I came up with a romantic Coconut Rose Fudge, that is creamy and so decadent - it will be hard to stop at one piece!

Homemade juicy chicken & shrimp wontons for a delicious quick wonton soup! I like to serve these as treat on a cold winter day. And boy, is it getting frosty out here…

This refreshing recipe combines the Mexican Tostada with a silky-smooth mackerel salad. It’s the perfect open-faced mini fried tortilla that can be enjoyed as a light meal or a delicious snack.

Looking for a quick and easy meal? I’ve made the perfect snack with canned tuna and Mexican flavours!

These tender, juicy, baked Surinamese chicken wings are coated in a spicy sticky marinade. They are packed with flavour and make your taste buds sing. Are you ready to up your baked wings game?

How about a anchovies herb butter laced pasta, with an incredible Umami flavour and to top it off a cheeky sprinkle of Parmesan cheese. All in 15 minutes. Doesn’t that sound like music to your ears?

I have some awesome news; for the coming months I’ll be a ‘Princes Ambassadeur’, an ambassador for Princes Foods and will create dishes with their canned goods.

These Spicy Surinamese Tuna Croquettes are little apples of the eye on a snack platter. The inspiration for this recipe comes from my mom, who often makes these fried delicious snacks with salted cod fish.