When I saw Ottolenghi and Sami Tamimi make a salad with leftover pita bread which they seasoned with Sumac and tossed through some lettuce, tomato and onion, I had to make it!

This amazing Whipped Feta Wreath w/ Honey is a festive way to decorate your Christmas dinner table. It’s easy to make, so flavourful and gorgeous to look at! Don’t wait any longer and check out the recipe.

This delicious salad is inspired by a talented friend of mine. She invited me over for dinner and we had this salad as a starter. It was packed with flavour, good fats and wholesome! Check it out if you’re also need to change your salad game ;-)

This Pearl or Isreali Couscous is a tasty and great way of incorporating another type of pasta into a salad or meal. Just with a few simple ingredients and the right seasoning, you have yourself a delicious and easy meal!

My Bulgur (wheat) recipe is one that I often make when I need a healthy and nutritious replacement for rice. This recipe is made with tomatoes, packed with spices, crunchy bell pepper and chickpeas and finely sprinkled with some feta cheese. Wheat might just have a winner here ;-)

Summer and salads go hand in hand and this Raspberry Dressing is a perfect addition to those fresh leavy greens! Are you ready to add some colour to your dressings?

This mackerel salad is inspired by a curried chicken salad; spiced with curry seasoning. However, with the canned goods at hand, this mackerel salad is child’s play to put together. Exactly what you’d need on your snack platter. Packed with healthy fats, delicious and not to mention the curry flavours blend perfectly with this fish.