This meal came together when I didn’t know what to cook and saw some Pomodori’s which I got on sale and some smoked salmon which I intended to use for another dish in my fridge. It was so tasty and wholesome that I decided to share it with you all!

I’ve seen this black sushi on Pinterest and was so inspired to make my own version with the selection of ingredients that Sunday Natural sent me. I’ll elaborate more on that below, but there’s something about dark food that appeals to me, maybe it reminds me of the earth, I don’t know. But what I do know is that this black/forbidden rice has that WOW factor! Don’t you agree?

Simple is sometime key when it comes to dinners or lunches. And these days with a few store bought ingredients you can whip something up like that! This easy peasy Flamkuchen w/ Smoked Salmon & Asparagus was a hit last night and could also be served as a starter. Make it soon!

This delicious recipe is quick and easy and you make it with Surimi, mayo or yogurt and some herbs. Let it cool in the fridge and you have a tasty salad for in breakfast or lunch. But you can also serve it with a drink or as a side dish with dinner. It is great on baguettes, toasts, in a salad, a wrap or with a Poké bowl! Make it soon ;-)

These crunchy Tostadas are quick and easy to meal ;-) They are gluten-free and topped with fresh shrimp ceviche!

This healthy toast is a tasty start to the day and suitable for breakfast, lunch or as a starter! The Holy Guacamole herbs in combination with the cream cheese, smoked salmon and crusty bread make for a delicious dish that also looks beautiful. Enjoy these spices and this toast soon!

This classic French method of cooking salmon is a simple and effective way of ensuring that your fish doesn’t dry out and stays juicy. The parchment paper is filled with delicious vegetable which are seasoned with minimal spices and fish. Then it’s cooked in the oven and when it comes out, it’s like a present when you open it!

This delicious salad is inspired by a talented friend of mine. She invited me over for dinner and we had this salad as a starter. It was packed with flavour, good fats and wholesome! Check it out if you’re also need to change your salad game ;-)