I remember the first time I had a Spanish egg dish, “huevos rancheros” when I went to Lanzarote with my parents. We arrived there at night and rented a car. But as it was our first time there and the roads weren’t lit at night, we drove into a small town to ask for the way. Yet, before we got out there ya girl smelled some food and before you knew I was eating huevos rancheros on a bun. It was so good! Thank god for the food, because it got us home as well. As for this Huevos Rotos, it’s another warming dish with eggs and potatoes. I made it my way and used some white mushrooms and shallots. Try it out!
Read MoreThis simple and classic breakfast is ideal to finish up that stale bread or “lost bread”. Plus this savory version is a real winner for those weekends! Serve it with some smoked salmon, avo, bacon or even a tomato chutney and you’re good to go.
Read MoreEggs for Easter are a must! And this classic is a popular snack on any table. If you have a nice Easter breakfast, brunch or lunch with the family, then these festive eggs with smoked salmon should not be missed! Will you make them?
Read MoreIt’s not a secret that I’m a huge fan of the Asian cuisine, spices and flavours. Lately, I’m into the Japanese cuisine and what I love about it the most, is the simplicity and yet flavorsome dishes that are created with just a few ingredients. This Shoyuzuke Egg Yolk is one of them! Rich in flavor and so simple to make ;-)
Read MoreCopycat the famous McDonald’s Egg McMuffins! This delicious breakfast is a real treat for your family. My Egg McMuffins are made with real English Cheddar cheese, a fresh toasted bun, organic eggs and is topped with a tasty turkey slice. Make them at home with these simple ingredients and instructions!
Read MoreLast weekend, I went to Guiliano’s in Rotterdam and had a delicious egg salad with truffle mayo. It was served on a toasted focaccia and topped with rocket leaves, cherry tomatoes and Parmesan cheese. I recreated this dead simple egg recipe for your guys so grab it and go!
Read MoreStep up your toast game with these Turkish Eggs (Cilbir) flavoured with a spiced yoghurt sauce!
Read MoreTry out this delicious Smoked Salmon & Herb Tamagoyaki for breakfast or lunch! It’s filled with juicy pieces of smoked salmon and fresh herbs such as, dill, parsley and chives. Plus, you can easily play with these ingredients and whip up your own version too!
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