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Creamy Salmon Pasta

This Creamy Salmon Pasta is a one-pan meal which you can whip up in 30 minutes! It’s so easy to make, packed with flavor and has a hint of chili.

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Creamy Shrimp Salad w/ Bread (Shrimp Rolls)

With these warm temperatures, I can imagine that you don’t feel like slaving in the kitchen. This creamy shrimp salad or shrimp rolls are easy to make and in no time on the table! Eat it as a quick meal with a crispy baguette/brioche bun, in a (pasta) salad or serve it with a refreshing drink!

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Brown Butter Garlic Udon Noodles

This easy peasy noodle recipe is made with a few all-star ingredients like (salted) butter, garlic and oyster sauce. It’s literally done in minutes and makes a great side dish for your Asian style dinners!

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Onigirazu (Sushi Sandwich) w/ Jackfruit & Sambal Oelek (Vegetarian)

This vegetarian Onigirazu (Sushi Sandwich) w/ Jackfruit & Sambal Oelek is a delicious and colorful dish which doesn’t take a lot of time. Plus, it is insanely yummy! Are you ready for another fusion winner dinner from me to you?

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Salt & Pepper Lamb Ribs

If you’re a fan of lamb meat these gnawingly good pieces of ribs are the next best thing, you’d wanna try out! They are crispy, well-seasoned (with salt & pepper or my Asian spice mix) and work so well with any rice dish or just on its own!

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Blue Corn Tacos w/ Avocado Sauce & Salmon w/ Sumac

These Blue Corn Tacos w/ Avocado Sauce & Salmon w/ Sumac are a mouthful but full on flavor and texture! They will change your tacos game and make your midweek meal extra special! Try ‘em out yourself ;-)

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Cod Fish w/ Garlic Parmesan Crust

A fishy dinner in 25-minutes? YES! It’s possible with this Cod Fish w/ Parmesan Crust. Not only is this done in minutes, it’s flavorful, flaky and the topping is super crispy.

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Chicken Shawarma w/ a Homemade Spice Blend & Garlic Sauce!

I love spicy dishes myself and chicken shawarma is definitely a favorite. My mother made it for us and that was always a treat. She served it with a salad mix, cucumber, tomato, garlic sauce, and crunchy pita breads. This way everyone could get started with their own sandwich. Nowadays, I make my own shawarma spices, flatbread and creamy garlic sauce. Make it yourself too and enjoy this Middle Eastern meal with your family or friends!

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