These easy-to-make-and-bake Salmon Meatballs will up your meatball game when serving pasta or finger food. Try 'em out!

My pesto recipe uses the authentic ingredients but is far from the authentic way of preparing it or making it. Yet, I’ve been making this recipe for my family and friends and they loved it!

For Valentine’s Day, I came up with a romantic Coconut Rose Fudge, that is creamy and so decadent - it will be hard to stop at one piece!

Homemade juicy chicken & shrimp wontons for a delicious quick wonton soup! I like to serve these as treat on a cold winter day. And boy, is it getting frosty out here…

This refreshing recipe combines the Mexican Tostada with a silky-smooth mackerel salad. It’s the perfect open-faced mini fried tortilla that can be enjoyed as a light meal or a delicious snack.

Looking for a quick and easy meal? I’ve made the perfect snack with canned tuna and Mexican flavours!

These tender, juicy, baked Surinamese chicken wings are coated in a spicy sticky marinade. They are packed with flavour and make your taste buds sing. Are you ready to up your baked wings game?

How about a anchovies herb butter laced pasta, with an incredible Umami flavour and to top it off a cheeky sprinkle of Parmesan cheese. All in 15 minutes. Doesn’t that sound like music to your ears?